Thursday, 27 September 2012

Top Tools

5 items i would consider a must have within the kitchen would be :

- decent set of sharp knifes - good knifes will make cutting, filleting and peeling alot easier

- weighing scales - needed to weigh ingredients accurately


- measuring jug - needed to measure out fluid quantities accurately



- colour coded chopping boards - needed to help minimise the possibility of cross contamination


- wooden spoon - needed to stir sauces and mix ingredients

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